Trader Joe's Taco Recipe: Easy & Delicious Ground Beef Tacos

Craving delicious tacos but short on time and overwhelmed by grocery store choices? Look no further than Trader Joe's! This recipe leverages the incredible convenience and surprisingly high quality of Trader Joe's ingredients to create mouthwatering ground beef tacos that are both easy to make and bursting with flavor. Forget spending hours chopping and prepping – we're streamlining the process for a weeknight meal that's as satisfying as it is simple. We'll utilize readily available Trader Joe's staples to build a fantastic taco experience, all without sacrificing taste.

This recipe utilizes convenient Trader Joe's products to minimize prep time while maximizing flavor. From the perfectly seasoned ground beef blend to the vibrant toppings, we've curated a simple yet delicious taco night experience. Ready to get started on these incredibly flavorful and easy-to-make Trader Joe's tacos? Let's dive into the step-by-step instructions!

Tools Needed

  • Pot
  • Toaster oven
  • Cutting board
  • Knife
  • Tomato corer (optional)

Ingredients

  • Oil
  • Medium diced onion
  • Ground beef: 1 pound
  • Trader Joe's Taco Seasoning: 1 packet
  • Diced tomatoes: 1 (14 ounce) can
  • Tomatoes
  • Red onion
  • Lettuce
  • Avocado
  • Salsa
  • Taco shells
  • Cheese (optional)

Step-by-Step Instructions

Step 1. Prepare the Taco Meat

  • Add oil to a pot and then throw in a medium diced onion. Cook until caramelized and brown (about 2 minutes, or longer for deeper caramelization).
  • Add 1 pound of ground beef and cook until browned and no pink remains.
  • Add the entire packet of Trader Joe's taco seasoning (or half a packet for less spice).
  • Add one 14-ounce can of diced tomatoes. Simmer on low heat for 30-40 minutes, or until thickened.
Add oil to a pot and then throw in a medium diced onion. Cook until caramelized and brown (about 2 minutes, or longer for deeper caramelization).Add 1 pound of ground beef and cook until browned and no pink remains.Add the entire packet of Trader Joe's taco seasoning (or half a packet for less spice).Add one 14-ounce can of diced tomatoes. Simmer on low heat for 30-40 minutes, or until thickened.
Prepare the Taco Meat

Step 2. Prepare Toppings and Shells

  • dice tomatoes, red onions, and slice avocado. Lettuce can be chopped or left whole.
  • Toast taco shells in a toaster oven until crisp. Watch carefully to prevent burning.
Prepare Toppings and Shells

Step 3. Assemble the Tacos

  • Add meat, lettuce, avocado, tomatoes, salsa, and cheese (optional).

Read more: Juicy Birria Quesa Tacos Recipe: A Step-by-Step Guide

Tips

  • Caramelizing the onions adds a lot more flavor to the tacos.
  • Use a tomato corer for efficient tomato dicing.
  • Safeway's Garlic Lover salsa is a highly recommended addition.

Nutrition

  • Calories: 600-750
  • Fat: 35-45g
  • Carbs: 40-55g
  • Protein: 30-40g

FAQs

1. Can I substitute the Trader Joe's ground beef with another brand?

Yes, you can! Use your favorite ground beef, but keep in mind that the seasoning might need adjusting to match your preference.

2. What can I use if I don't have all the Trader Joe's specific ingredients?

Feel free to substitute! Use similar items from your local grocery store. For example, regular shredded cheese can replace the Trader Joe's brand.


There you have it – a quick, easy, and incredibly delicious taco recipe using readily available Trader Joe's ingredients. This recipe is perfect for busy weeknights or a casual get-together with friends. Enjoy your flavorful and satisfying Trader Joe's tacos!