Craving a light, refreshing dessert that's unbelievably simple to make? Look no further than this two-ingredient fruit gelatin! This recipe is perfect for a quick and easy treat, especially during warmer months when you're looking for something light and flavorful. Forget complicated recipes and lengthy ingredient lists; this dessert uses only two main components, making it ideal for busy weeknights or impromptu gatherings. The vibrant colors and naturally sweet taste of the fruit shine through, creating a dessert that's both beautiful and delicious.
This unbelievably simple recipe requires minimal effort and cleanup, leaving you with more time to enjoy the delicious results. Ready to learn how to create this stunning and surprisingly satisfying dessert in just minutes? Let's dive into the easy step-by-step instructions.
Tools Needed
- Mold
- Spatula
Ingredients
- Evaporated Milk: 376g
- Lemon Flavored Gelatin: 120g
- Lime Flavored Gelatin: 120g
- Fresh Strawberries: 1/2 cup, halved
- Green Grapes: 1/2 cup, halved
- Walnuts: 1/2 cup
- Peaches: 850g can, sliced
- Boiling Water
Step-by-Step Instructions
Step 1. Prepare the Gelatin Layers
Step 2. Layer the Fruit and Chill
Step 3. Set and Unmold
Read more: Quick & Easy Pantry Mexican Rice with Rotel
Tips
- Use a non-stick mold for easier unmolding. If your mold isn't non-stick, try a double boiler method with hot water for 10 seconds to loosen the gelatin before unmolding.
- The semi-set gelatin allows the next layer to stick properly.
Nutrition
- N/A
FAQs
1. Can I use frozen fruit for this recipe?
Yes, but make sure to thaw it completely and drain any excess liquid before adding it to the gelatin. Frozen fruit might slightly dilute the gelatin's firmness.
2. What if my gelatin doesn't set properly?
This could be due to using too much liquid from the fruit or not using enough gelatin. Ensure you follow the package instructions for the gelatin and drain excess liquid from the fruit.
This two-ingredient fruit gelatin dessert is the perfect embodiment of simple elegance. Its vibrant colors and refreshing taste make it an ideal spring treat, perfect for any occasion. Enjoy this incredibly easy and delicious dessert, and let us know what fruits you experimented with!